Only Slightly Pretentious Food

"There's always room for dessert," he said

Reviews, Recipes and Miscellany

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Thursday, June 02, 2005

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Review: Petit Village Two years ago, the Les Amis group was dealt a rather considerable blow when its executive chef, Justin Quek, decided t...
Monday, May 30, 2005

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Review: Restaurant Ember We went to Ember for sister's birthday dinner. Ember is a fairly new restaurant that has enjoyed a fair amount ...
Saturday, May 28, 2005

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Recipe: Molten Chocolate Cakes If I have one great failing in life, it is that I am not very good with desserts. I always leave them for my ...

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Recipe: Roast Rack of Lamb Roast Rack of Lamb, or CarrĂ© d’Agneau au Moutarde is a French favourite that is served in fancy restaurants all ...
Tuesday, May 24, 2005

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Review: BROTH BROTH stands for Bar Restaurant On The Hill - it's nice to know that slight pretentions still exist in this country. It...
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